Offerings
As a catering service, our main function is Food! Our trained, professional staff is dedicated to providing the highest level of catering services. The quality of your event, however, does not rest upon the chefs alone. Our staff strives to provide you with a level of service that is both attentive to and mindful of all your needs.
Please contact us at (508) 626-4095, or send us an e-mail at catering@framingham.edu to book catering services for your event.
October 24, 2018
"I sincerely want to commend and thank Tristan [Catering Manager] and Esther [Catering Supervisor] for the amazing food and phenomenal customer services that they displayed yesterday both of our career events. They are very deserving of our thanks and praise and we truly appreciate all the extra touches that they do to make our food setups so pleasing to our community, both guests and faculty/ staff.
"Dear Catering Staff,
I would like to thank you for your hard work during [First Year] Orientation, especially considering the logistical challenges going on with [McCarthy Dining Commons] construction and never knowing how many people were going to eat how much from one day to the next. We received many comments from families about how accommodating you were and compliments from parents concerning the options provided for students and family with food allergies. As important as that, however, was the warm feeling each member of the staff provided to our guests on campus. Repeatedly, I had family members of incoming students tell me that they felt like we were all part of one big family, and I really felt like that myself these last two weeks. Orientation days are long and stressful, but you helped make them fly by."
June 6th, 2018
“Every aspect of my experience with Catering (construction not withstanding) showed what a professional team you are… The event couldn’t have been successful otherwise; I’m very grateful.”
June 5th, 2018
"Please thank the entire team for their hard work last weekend. I heard compliment after compliment about the food –from breakfast to the Golden Anniversary Dinner, where I was told several times that the tenderloin was cooked to perfection. You and your staff met every challenge (and we threw you a few, between the humidity and construction) with good humor and a positive attitude."
March 29th, 2018
"Thank you (and the Sodexo team) for making the event a success! The food was quite amazing --the size of the shrimp and the delicious sauces, the gorgeous cheese display and the attentive wait staff made the event feel special for all our guests. I am so glad we were able to work together on this off-campus event. Thank you, thank you, thank you."
March 12th, 2018
"My many heartfelt thanks to all the members of the catering team for helping bring our alumni and friends together on Saturday night to celebrate the Athletics Hall of Fame and the 2018 class of inductees. We certainly appreciated the extra effort that made our guests feel welcome, including last minute adjustments for dietary restrictions and allergies!"