Talk to Us about Your Food Allergies and Diet Needs!
We take pride in sourcing wholesome ingredients, preparing recipes accurately and providing nutritional analysis and ingredient statements through our online menus and nutrition calculator. We are all passionate about serving students. From general manager to front line servers, we work diligently to address students’ specific needs, especially those with food allergies, Celiac disease, or special diet needs.
A team approach led by you, our educated consumer, is the best preparation for a safe school year free of allergic reactions. We want to meet one-on-one with all of our customers who have individual dining needs to ensure that your dining experience is safe, delicious, and social. If you have a food allergy/special diet concern, please call or send us a note using the feedback form.
Allergen Friendly Dining at FSU
My Zone which is an allergen aware zone designed to offer food products that are gluten free. My Zone is a self serve area within the dining hall consisting of a stocked refrigerator as well as a designated microwave and toaster. This area is labeled with signage to warn against cross contamination. This station is open for breakfast, lunch and dinner. Additionally, hot entrees are available for breakfast, lunch and dinner on the My Zone Hot Station. Please notify your dining managers with further questions regarding foods that are safe for you beyond these 2 designated stations.